Bakery equipment

On the Ukrainian market we present flour milling equipment from world-famous Turkish manufacturers. Thanking to your own processing of grain crops, you have the opportunity to produce any flour and monitor its quality. We offer mills of various types and capacities.

Proper storage of ingredients, accurate dosing and their mixing ensure stable quality of the final product. We design, manufacture and install complex systems for storage, dosing and transportation of any raw material of the food industry: bulk materials; solid substances; liquids, etc. Each system is developed individually, according to the needs of the customer.

The correct mixing of the dough directly affects the quality of the final product. Speed and intensity are important aspects. We offer equipment of world brands, both for small productions and for industrial producers: stationary dough bowls for bakeries; confectionery and restaurants, mobile dough bowls for greater automation of the process; industrial lines for industrial manufacturers.

The separation and forming process ensures consistent quality, weight and appearance of the final product. In addition, thanks to such equipment, the number of people involved and all the associated risks are reduced. We offer semi-automatic equipment and automated industrial lines.

Each product needs its own type of baking. We offer all types of professional ovens: rotary ovens, floor ovens, convection ovens; modular ovens, tunnel ovens, automated baking lines.

Product cooling is one of the most common tasks in the bakery and confectionery industry. This can extend their shelf life without spoiling their taste. We will design and select aggregates exclusively for the needs of your enterprise.

Slicing and packaging of bakery products is becoming more and more popular among customers every day. It is convenient and hygienic. We offer options for both semi-automatic and automatic lines.